|
Mar 09, 2021
|
|
|
|
CH 340 - Biochemistry: Macromolecular Structure and Function Credits: 3 A study of the organic, physical, and biological chemistry of proteins, carbohydrates, lipids, nucleic acids, and enzymes. Structure-function relationships are explored at the molecular level using structural geometry and chemical reactivity concepts. Prerequisites: . R. Howard, K. Sheppard
Add to Portfolio (opens a new window)
|
|